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Red Imported Fire Ant

Fire ant mound in a field.

Fire ant mound in a field.

The red imported fire ant, Solenopsis invicta, continues to spread across North Carolina, in part because of favorable climate conditions that aid its natural spread as well as increased residential and industrial development across the state which provides opportunities for fire ants colonies to be moved around the state in infested soil, sod, nursery stock, and other materials. Although fire ant stings are not usually fatal, they are painful. In agricultural areas, fire ant mounds can interfere with the operation of machinery and disrupt harvesting activities. Eradicating fire ants is not practical at this time,  but we can manage infestations to reduce the chance of accidental contact with people.

Distribution of Fire Ants in North Carolina and the U.S.

Red Imported Fire Ant Quarantine MapRed imported fire ant map - U.S. - 2016Fire ants are native to southern Brazil, but currently inhabit eleven southern U.S. states, as well as spot locations in New Mexico and California (click on the first map at right). In North Carolina,imported fire ants can be found in 74 of our 100 counties including several counties in western NC. More recently, fire ants have been confirmed in Jackson and Madison Counties. All of these areas (colored in red on the NC map shown here) are currently under quarantine by the U.S. Department of Agriculture (USDA) and the North Carolina Department of Agriculture & Consumer Services  (NCDA&CS) and regulates transporting certain items that might carry ants to uninfested parts of the state and country.

Identifying Fire Ants

Adult red imported fire ants are reddish to dark brown. They are “polymorphic”, meaning that a colony will contain ants of different sizes ranging from 1/16″ to 3/16″. The workers perform different jobs such as tending the queen and “brood”, maintaining the nest, and gathering food. Some of the major workers serve as “soldiers” which protect the colony. At certain times of the years (mostly spring and summer), you will find winged males (which are small and black in color) and winged females (about 1/3 inch long). Fire ant mounds vary in size but are usually in direct proportion to the size of the colony. For example, a mound that is 2 feet in diameter and 18 inches high may contain about 100,000 workers, several hundred winged adults, and one queen. If you break open an active fire ant mound, you typically find the “brood” – the small whitish larvae and pupae. These immature ants eventually develop into workers or winged adults. Mounds constructed in clay soils are usually symmetrical and dome-shaped (such as the one shown above). Mounds built in sandy soils tend to be irregularly shaped. It is often difficult to distinguish the red imported fire ant from the tropical fire ant and the southern fire ant, which are also found in North Carolina. For positive identification, take a specimen to your county Cooperative Extension Center.

Fire Ant Reproduction

Winged fire ant "swarmers" and wingless workers on a weeds near a mound

Winged fire ant “swarmers” and wingless workers on a weeds near a mound.

During the spring and summer, winged males and females leave the mound and mate in the air. After mating, the males die and females will form their own nests in the soil. They may fly as far as 10 miles from the parent colony, although most queens descend to the ground within much shorter distances. Only a very small percentage of queens survive after landing. Most queens are killed by foraging ants, especially other fire ants, as well as by spiders, birds, and some lizards. If a queen ant survives, she sheds her wings, burrows into the ground, and begins laying eggs to start a new colony. In the late fall, many small colonies of fire ants will appear. Many of these colonies will not survive the winter unless the weather is mild.

THE IMPACT OF FIRE ANTS

Fire ant damage to the insulation on the wiring of an electrical motor

Fire ant damage to the insulation on the wiring of an electrical motor

In agricultural settings, red imported fire ants can disrupt field activities by stinging workers (some of whom may be allergic to their stings). In some instances, fire ant mounds may damage harvesting equipment. Livestock injury and crop damage are relatively minor here but can be a  problem locally for horses, cattle, sheep, and poultry, particularly during months when young animals are being born. The ants may also damage other equipment, as seen in this image where fire ants entered an electrical motor housing and damaged the wiring.

Fire ants have a much greater impact on the ornamental plant, sod, and landscaping industries because of problems associated with shipping potentially infested plant material or soil into uninfested areas of the state and the country (see the section below entitled “Quarantine Assistance”). Mounds that are found in previously uninfested areas of the state are often traced back to new landscaping (soil, sod and/or ornamental plantings) at commercial and residential developments. Aside from the unsightly appearance of mounds in yards or other areas, the possibility of painful stings when mounds are disturbed or when we encounter foraging ants is important from a public health perspective.

Fire ant stings on the leg of person who stepped on a fire ant mound

Fire ant stings after stepping on a mound. (Photograph by Daniel Wojcik., USDA-ARS)

Stings – Within about 24 hours after a person is stung, a fluid-filled pustule usually forms at each sting site (as shown here). These sores can be painful and cause itching that may continue for up to a week. Scratching the pustule may cause it to rupture and lead to a secondary infection and scarring. As with bee and wasp stings small number of people are highly allergic to fire ant stings and require immediate medical attention. Encounters with fire ants can occur both outdoors and indoors as well. Foraging ants have invaded residences and commercial buildings such as offices, hospitals, and nursing homes. In these situations, fire ant control is more critical and potentially more difficult because of concerns related to both the ants and the indoor use of chemical insecticides.

trash can in a landscaped area
Controlling fire ants in landscaped areas and around buildings and other areas used by people is important and requires an Integrated Pest Management (IPM) approach. Fire ants eat a wide variety of items but prefer oily and greasy foods. They also feed on many other insects and, from that standpoint, could be considered beneficial. The worker ants forage for nearby food sources by traveling through underground tunnels that extend out from the mound and then onto the soil surface. If the mound is disturbed, ants swarm out and sting the intruder. On some occasions, fire ant foraging activity may bring them inside buildings where stinging incidents may become a serious issue. You can reduce ant foraging around buildings by eliminating available food sources in these areas.

  • Outdoor trash cans around schools, parks, and other buildings should be emptied frequently during the day. Avoid leaving trash in them overnight. Keep the area around trash cans clean.
  • Dumpsters and grease bins (at food service facilities) should be emptied routinely and the areas around them kept as clean as possible (clean up spillage as soon as possible).
  • Keep shrubs and other vegetation pruned away from the building so that ants can’t use them as a “bridge” to avoid treated areas.

Inspection and Observation
Because fire ants can be spread in new landscape material such as shrubs, sod, wheat and pine straw, check these items carefully before you purchase them or have them installed. If you are doing your own landscaping there is a chance you could get stung while handling fire ant infested items. If you find fire ants in plants, sod, pine straw or wheat straw, contact the supplier immediately.

Chemical Control
There are two basic approaches to chemical control of fire ants: applying an insecticide to individual mounds or broadcasting it over a wide area that is heavily infested with fire ants. Individual mound treatments are often more environmentally and ecologically beneficial because they use less insecticide and limit the amount of area treated as compared to broadcast treatments. This approach also reduces the impact on non-target insects ground-dwelling insects (including other ant species). Regardless of the method used, the objective is to kill not only the workers but also the queen because she is the only ant in the colony that is capable of laying eggs. Always follow the label directions when applying any fire ant insecticide.

Mound Treatments
Individual mounds may be treated with a liquid or dust insecticide formulation or with an insecticidal bait. Liquid treatments may be done by rodding the chemical deep into the mound or by drenching the mound. To be effective, the drench must penetrate throughout the mound and contact most of the fire ants in the colony. Ants coming into contact with the drench die soon after. Drenches are the preferred treatment when the risk of human contact with fire ants is high and the fire ant infestation must be eliminated immediately because of the health risks of someone getting stung. High-risk areas include home lawns, school and child care properties, parks, and other areas frequented by the public. Best control results are usually obtained in spring and fall when temperatures are between 70 and 85°F. Control with mound drenches can be more difficult during very hot summer months because the ants often remain deep within their mounds and are hard to reach with liquid insecticides. In the summer, drenches are best done in the morning or evening.

Contact your county Cooperative Extension Center or consult the North Carolina Agricultural Chemicals Manual for information on fire ant insecticides appropriate for use by the general public and by public health and pest management professionals. Following label directions, pour the correct amount of water into a bucket or sprinkler can. Add the prescribed amount of insecticide, mix well (without splashing), then gently pour the diluted insecticide over the surface of the mound. Apply the drench at a rate of approximately 1 gallon per 6 inches of mound diameter. For example, a mound measuring roughly 12 inches across would drenched with 2 gallons of insecticide. The amount of drench applied is more important than the concentration of insecticide in the drench. Thoroughly wet the ground to a distance of about 2 feet around the mound. Sometimes the drench does not kill all of the ants in the colony and the surviving ants will construct small mounds within 10 to 15 feet of the parent colony. Several days after the application, search the area around the treated colony for new mounds and drench them as well. Keep children and pets away from the treated area until it is dry (or as designated on the pesticide label). Also, if you use a water bucket, rinse it immediately three times (outdoors, not in your sink) before using it for any other purpose.

Also, many pesticides are not labeled for use in fruit & vegetable gardens and around livestock and poultry. Always read the product label to make sure that it is appropriate for the particular situation that you have. Professional products for turf applications can be found on the Turffiles website.

Granular baits can be used to treat individual mounds. These baits are a mixture of an insecticide and a food that is attractive to fire ants. Worker ants carry particles of the bait back to the mound and feed them to the “brood” (larvae or immature ants) and the queen. Even when the insecticide kills the queen, workers may be active inside the mound for several weeks before the colony finally disappears. Baits are somewhat slow acting but easier to apply than mound drenches. Therefore, they are best used in situations where many mounds must be treated, or when water for mixing mound drenches is difficult to obtain, or when the risk of human or non-target animal contact is low and there is no urgent need to eliminate the infestation. The active ingredients in ant baits are rapidly degraded by high temperature, high humidity, and intense sunlight. The baits can be rendered ineffective in a few hours by these conditions. Follow this procedure when using baits:

  • Contact your county Cooperative Extension Center or consult the North Carolina Agricultural Chemicals Manual for information on fire ant baits appropriate for use by the general public and by public health and pest management professionals.
  • Use fresh bait. Remember that the food portion of the bait must be attractive to the ants. Old bait (particularly past its expiration date) will not attract the ants to feed on it. You can test the bait by putting some out where ants are active and see if they take it.
  • In the spring when ant foraging first starts to increase, you can gauge ant activity by placing pieces of hot dogs or potato chips in areas of known or suspected ant mounds. Watch for ants to start feeding on the food items and then apply the bait as needed. At that point, baiting is likely to be more successful.

applying fire ant bait around a mound

  • Apply the bait according to label directions. Sprinkle the recommended amount around the mound (not on top of the mound itself). It is best to apply the bait in the early evening.
  • Many bait labels recommend that the material not be applied within 6 hours after rainfall or heavy dew. Moisture can lead to the bait’s attractant oils becoming rancid and less attractive to foraging ants or may cause the bait granules to lodge in the grass foliage and so the ants do not readily find them.

“Two-Step Method” – A highly effective (but requiring more effort) is the “two-step method.” Place the bait out around a mound. Wait about 5-7 days. Then, apply a liquid mound drench which should kill the remaining workers more quickly.

Broadcast Applications

Broadcast treatments can be used to apply insecticides (liquids, baits, or granular insecticides) over a large infested area containing many fire ant colonies. One disadvantage of broadcast treatments is that they can also disrupt other ant communities. Although most people think of ants strictly as being pests, they are also a very important parts of our ecosystem. Broadcast treatments can result in an ant community changing from one that is dominated by native ants to one dominated by imported fire ants. On the other hand, in areas with very high mound densities, broadcast applications allow large areas to be treated quickly. Areas of high public use may be protected by spring and fall broadcast applications of ant bait or a well-timed granular insecticide. One limitation on the use of granular insecticides (not granular baits) is that most of them require water (either from rain or by irrigation) to be applied shortly after the application. When rain is not expected for several days or in areas where watering may be restricted or not feasible, a granular insecticide may not be the best choice. If the area becomes reinfested with fire ants during the summer months, individual mounds can be treated with an insecticide drench or ant bait, although as noted previously control is more difficult when temperatures are high. Consult the North Carolina Agricultural Chemicals Manual for a list of granular insecticides (and baits) that can be used against fire ants.

Fire Ants Indoors

soil pushed up at edge of carpet inside a home is likely due to fire ants

Soil pushed up around an interior expansion joint of a house could mean fire ants have moved into a wall or subfloor void.

The key to reducing the threat of fire ant infestations indoors is prevention, which means removing exposed food sources that may attract these insects. In some cases, fire ants may nest indoors, e.g., inside walls or partially under concrete slab floors. In those instances you will likely see soil and other debris pushed out around expansion joints near the edge of carpeting (image at right) or around water or other utility pipes. In most situations, fire ants are simply entering the building from an outdoor nest. In those situations, the treatment objective must be to reduce the potential for accidental stings as quickly as possible. Insecticides labeled for indoor use can be found in the North Carolina Agricultural Chemicals Manual. Particularly the pyrethroid insecticides (products containing chemicals such as cyfluthrin, bifenthrin, lamda-cyhalothrin, etc.), can be used in homes and public buildings to drive foraging ants outside or away from high-use or critical areas, such as kitchens, recreation rooms, patient rooms, operating rooms, or intensive care units. Select products that are specifically labeled for use indoors. Although baits work well for many ant species that invade buildings, they are not the best choice for controlling fire ants indoors because they are more likely to draw more ants inside and potentially increasing the chance that someone will be stung. The best way to prevent indoor problems with fire ants is to control them outdoors when you find mounds.

A good summary of fire ant control products available for use by the general public can be found in this publication from Auburn University. Options for control are more restricted for areas such as pastures that may be used for grazing horses or livestock.

Non-Chemical Control of  Fire Ants

There are some non-chemical methods available that can be used against fire ants; however, they may be limited in their effectiveness (or may be entirely ineffective).

Hot Water and Mechanical Disruption

Hot water (i.e., 90°F) and mechanical disruption have been used in many instances. Results of some preliminary evaluations at Texas A&M University have shown that these treatments will kill large numbers of ants; however, satellite mounds formed by surviving ants subsequently appear. Thus, these methods can have a useful, but temporary impact on fire ant colonies in areas situations where pesticides of any type are considered unacceptable. Other non-chemical mechanical devices that disrupt colonies do not have scientifically-based test data to support their effectiveness. One potential downside to using hot water is that it can damage/kill vegetation in the general vicinity and can be hazardous to the person carrying hot/boiling water over uneven terrain.

Grits
A long-standing folklore method of controlling fire ants (and other ants) has been to pour grits over the mound. The assumption in some cases has been that the ingested grit particles absorb water and cause the ants to “explode.” Although ants carry away solid food particles, they actually feed on food that is liquified by the “brood” back in the nest. Results of laboratory studies at Texas A&M University have shown that foraging fire ants collect the grits, but there is no reduction in the number of ants in the colony.

Biological Control
Research is underway to look at the use of biological control agents to control imported fire ants. These agents include parasitic flies and other ant species, as well as fungi and other microorganisms. These methods are somewhat effective as part of an IPM program, but they are not reliable or quick enough to deal with mounds that pose a imminent health health to people. For more information about biological control of fire ants, visit this website.

Quarantine information and regulatory assistance

Since the major sources of new infestations of fire ants are infested soil, sod and nursery stock, limiting or addressing the movement of these materials is critical to slowing the spread of fire ants. The North Carolina Department of Agriculture & Consumer Services and the USDA-Animal and Plant Health Inspection Service (USDA-APHIS) cooperatively regulate shipments of nursery and sod farm items, such as balled nursery stock and turf, to areas outside of the quarantine zone. Under the terms of the compliance agreement, nursery operators have several ways to obtain certification and to ship nursery stock out of the quarantine zone. For information and assistance, contact the NCDA&CS.

Written By

Photo of Dr. Michael WaldvogelDr. Michael WaldvogelExtension Specialist (Household & Structural Entomology) (919) 515-8881 mike_waldvogel@ncsu.eduEntomology and Plant Pathology - NC State University

Contributing Specialist

Photo of Dr. Terri BilleisenDr. Terri BilleisenExtension Associate (919) 515-2746 (Office) tlhoctor@ncsu.eduEntomology and Plant Pathology - NC State University
Page Last Updated: 9 months ago
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